Food & Drink
Great Spaces: Atlanta Tech Park
Published
5 years agoon
One of Fourteen included in Our Great Spaces for Your Corporate & Holiday Events
Atlanta Tech Park
107 Technology Pkwy, Peachtree Corners 30092
404-797-1221, atlantatechpark.com
Home to tech businesses that have graduated from the incubator phase and are now seeking to grow their companies to the next level in this modern, techy, coworking space and accelerator, Atlanta Tech Park also hosts events for lovers of their industrial atmosphere. Program Coordinator, Emily Pitman, filled me in on all of the ins and outs of hosting a party here.
Picture exposed beams and ductwork in the soaring ceilings, glazed cement floors, bright orange accents like the metal frame installation at the front entrance and giant logo decals on the walls inside. Outdoor space is also available for your event.
An Accelerated Sleigh Ride into the Holiday Spirit.
There are space options at Tech Park to meet every need, from a conference room for a small group, to the Event Hall which can hold 500 people at round tables for a seated dinner (8-10 per table). Standing events can range from 100-700 people here. If you’re not featuring a buffet or a seated meal, high-tops are available for cocktail style receptions.
It’s safe to say all of your audio-visual needs will be met at Tech Park: microphones, speakers, big screens, and four replicating screens throughout the main hall.
The Event Hall is a long hallway surrounded by offices on either side. It can be partitioned-off with black curtains called Pipe and Drape, to give you just the amount of space and intimacy you need. You can choose to blackout the entire hallway, hiding the office spaces from view on either side. If hosting a party in this area, you can have the whole space, including the café area.
The Café sits at one end of the hall. It’s a more casual area where people can sit at small, four-seater tables for a total of 30 people, or a group of 50 can stand and network with space to move outside. It includes an island for the convenience of setting-up catering.
The Private Auditorium allows for six tables of six comfortably for an intimate, seated meal. Standing room only can fit 70. If you need theater-style seating in rows for your corporate function, it can seat 100 in this manner. Alternatively, for a school-style set up with desks and two chairs at each, 40-50 people can be accommodated.
How About a Holiday Party at Atlanta Tech Park?
They don’t allow children under 16 so this space would be ideal for corporate or otherwise adult-centered events like galas, meetups, get-togethers, graduation parties, and of course, holiday parties for the techno-savvy crowd!
From cocktail hours and passed hors d’oeuvres with high tops so people can socialize and set down their drinks, to buffets or served and seated meals, they’ve got you covered. “…served dinners are best for a party of up to 150. If you go past 200 it would take a long time to serve everyone. Typically, bigger events have buffets,” said Pitman.
Décor is entirely up to you, Atlanta Tech Park will provide Pipe and Drape, folding chairs, tables, and black linens.
The same goes for catering—with the expectation that they clean-up after themselves—although they are happy to share a list of favorite vendors with you.
They don’t have a liquor license, so hosts bring in their own liquor and hire a bartender, or attendees self-pour.
Book it!
People have started booking holiday events since the summer, so although they can be accommodating at short notice if they are available, they advise you to book your date as soon as you have it. “Companies like weekend parties and there are only so many weekends in December,” advised Pitman.
On a weekday, it would likely be an after-hours event so as not to disturb those working. On Saturday and Sunday, you can choose your time as needed from as early as 8 a.m., and ending as late as 11 p.m.
The following are quotes meant to give you an idea:
Event Space
- Low: $2500—200 people in main event space
- Mid: $5000—350 people in the main space, taking-up half the floor
- High: $10,000—$11,000 – 500 people taking-up the whole floor
Auditorium and Café
$1500 – $2000
Fees are based on the space used, duration, and the number of people. A more accurate quote for an industrial/tech holiday party can be provided by Program Coordinator, Emily Pitman at 404-797-1221.
Disclaimer: Pricing is meant as a guide and is subject to change, please check with the individual facilities directly.
Related
Patrizia hails from Toronto, Canada where she earned an Honors B.A. in French and Italian studies at York University, and a B.Ed. at the University of Toronto. This trilingual former French teacher has called Georgia home since 1998. She and her family have enjoyed living, working and playing in Peachtree Corners since 2013.
The South African fast-casual favorite expands in Georgia, bringing its signature flame-grilled spice and art-filled interiors to Peachtree Corners
Less than six months after opening its flagship Atlanta-area location at Perimeter’s High Street, world-famous South African restaurant brand Nando’s PERi-PERi opened its second Georgia restaurant to the public — for lunch and dinner service — on Tuesday, February 25.
Located within the premier mixed-used development and outdoor lifestyle center The Forum Peachtree Corners, Nando’s PERi-PERi is ready to offer its beloved flame-grilled chicken dishes, signature hot sauces and more to Atlanta-area locals and visitors alike.
“Atlanta has shown us so much love with the opening of our first location at High Street, so we couldn’t be more thrilled to expand our footprint in Georgia by bringing Nando’s to The Forum Peachtree Corners,” said Sepanta Bagherpour, chief brand officer at Nando’s PERi-PERi. “As a brand so rooted in community, we are excited to be a part of this lively hub where food, fun and connection unite.”
PERi-PERi flavor
Nando’s is known around the world for their flavorful flame-grilled chicken, and the concept’s popularity can be traced to PERi-PERi — or African Bird’s Eye Chili — the heart and soul of the Nando’s experience.
“We marinate our chicken in PERi-PERi for at least 24-hours, so the flavor goes right through to the bone,” Bagherpour explained. “Then we grill it over an open flame and baste it with PERi-PERi sauce to the customer’s preferred spice level. That’s what makes our chicken so addictive.”
Nando’s sources its PERi-PERi in Mozambique, Zimbabwe, Malawi and South Africa via a network of 1,400 local farmers who are empowered with upfront access to funds, equipment and seedlings. And before the growing season even starts, they are guaranteed a fair price purchase commitment.
Warm space and friendly service
Nando’s intensely loyal following has not only been driven by its high-quality food, but also by its friendly service presented in a relaxed atmosphere that elevates the typical fine-fast casual experience.
Every Nando’s location is uniquely designed with earthy textures and vibrant colors that reflect its sunny African heritage while retaining a sense of place in which it lives and breathes.
The restaurant’s location in Peachtree Corners is no exception.
Designed by Fusion, Nando’s at The Forum is packed with custom lighting, furniture and authentic art imported from South Africa, showcasing the strong ties to its cultural heritage.
On a prominent corner within the newly refurbished open-air development, the new Nando’s visibility is boosted by its large, canopy-covered outdoor seating area. Inside the restaurant, guests will feel warm and welcome with design elements that balance the contrast of raw, textural finishes and saturated hits of color and pattern.
A great fit for The Forum
“As we continue energizing The Forum with new experiences for guests, Nando’s PERi-PERi stood out as an international favorite that would excite the community,” said Adam Schewgman, director and head of retail leasing at Jamestown. “From the inventive menu options to the meticulously selected design elements, we’re looking forward to giving visitors a taste of South Africa right here in Peachtree Corners.”
About Nando’s PERi-PERi
Since making its 1987 debut in Johannesburg, South Africa, Nando’s has spread its flame to legions of fans in 24 countries on five continents. The company entered the US market in 2008 with the opening of its first location in Washington, D.C., and now operates nearly 50 restaurants in and around Virginia, Maryland, Washington, Chicago, Texas and now Georgia.
For more information visit nandosperiperi.com or follow @nandosusa on Instagram.
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Food & Drink
Foodie Faves: Suburban Charm and Global Tastes in Peachtree Corners
Published
6 days agoon
February 25, 2025Metro Atlanta’s food scene is a tapestry of flavors, cultures and culinary creativity. Long known for its traditional Southern fare, recent years have also seen an increase in the number of restaurants — both independent and franchise — showcasing international, fusion or new South cuisines opening throughout the city.
While the busy food halls and trendy eateries in Midtown and Buckhead may get a lot of press, the northern suburbs, including Peachtree Corners, Norcross and Duluth, are experiencing a culinary Renaissance of their own.
Dozens of new and exciting restaurants have opened in Peachtree Corners over the last few years, with more planned for 2025.
Reflecting the eclectic tastes of a growing community, places like Stäge, H&W Steakhouse, and Fire & Stone Italian Pizza Kitchen have joined long-standing favorites such as J. Alexander’s and Taqueria del Mar in finding a following.
The upcoming scheduled openings of Golestan, Sei Ryu and the multi-restaurant lineup at The Forum’s new Politan Row has only added to the buzz around dining in Peachtree Corners.
With so many incredible places to choose from, figuring out where to enjoy your next lunch or dinner out can be a challenge. So, we turned to a few experts for help. And who knows the local food scene better than the influencers who get out, taste and share their thoughts on the latest and greatest spots in the city?
The following foodies answered the call to share some of their picks for must-try restaurants in Peachtree Corners and Norcross, with choices that offer something for just about every taste.
From Southern favorites to sushi, seafood, steak and more, these are a few of the local restaurants to check out — or revisit — in 2025.
Lena Ahn (@atlbestbites)
Dahlia’s Restaurant & Porch
One of Peachtree Corners newest restaurants, Dahlia’s Restaurant & Porch serves Southern American fare in the heart of the city. The setting is casual, and they often have live music in the evenings, which is a nice touch. They also have a beautiful patio, so be sure to dine outside when you can to truly enjoy the facilities.
On my most recent visit, I ordered the Bourbon Glazed Peach Pork Belly, Grilled Steak, Red Chile Glazed Shrimp and Bourbon Pork Tenderloin. The shrimp was crispy and flavorful, and you can’t go wrong with steak!
Mai Le (@lemaitravel)
Stäge Kitchen & Bar
This was our third visit to Stäge Kitchen & Bar, and once again, it did not disappoint. The quality of the sushi here remains absolutely incredible. Every roll is fresh, flavorful and beautifully presented, showcasing the attention to detail that sets this place apart.
The consistency of the flavors and the impeccable service make it a standout spot. Whether you’re a sushi aficionado or just starting to explore Japanese cuisine, Stäge delivers an experience that keeps you coming back.
Highly recommend this gem for anyone seeking high-quality sushi in a welcoming atmosphere!
The Spider-man, Phoenix, Hotel California, Smoking Gun, Tsunami and Goku rolls were melt-in-your-mouth good! (My personal favorites were the Hotel California and the Phoenix.)
We loved their calamari and grilled Spanish octopus. Both were very flavorful and fresh.
The Lychee Martini and Whiskey Sour were the best drinks we’ve had in a while — strong but perfectly not-too-sweet that will warm you up.
And you need to get the brownie as the complimentary dessert; It’s our favorite!
Adam & Cole (@atlfoodiesofficial)
H&W Steakhouse
One of the BEST meals we had in 2023 and one of the best new restaurants we’ve dined at overall is hands down H&W Steakhouse in Peachtree Corners.
This stunning, fine-dining steakhouse is located 30 minutes outside of Atlanta and is one of the most beautiful restaurants we dined at [last] year.
Serving everything from high-end steaks to luxury delicacies like caviar and A5 Japanese Wagyu, with over-the-top, tableside presentations, you will be absolutely blown away by your meal there.
You also have to end the meal with their famous Turtle Gelato Pie and Carajillo (a Spanish coffee cocktail made with espresso and liquor)! Both were absolutely phenomenal and a great way to end an amazing dinner.
Saadia Raja (@peachy_palate)
Pêche Modern Coastal
Good cheese needs good companions!
Our long overdue Girls’ Night Out led us to Pêche Modern Coastal where we had a cheesy good time.
We started our night with a cheese board and croissants followed by the Beet Cannelloni and Burrata and Peach salad from their small plates menu.
For our entree, we had the Truffle Pasta, which was delicious.
I loved the patio at Pêche. We hung out [there] even after they closed. I can’t wait for spring and summer to come so I can enjoy it again.
Helen Dong (@_helenfoodie)
Super Banh Mi Pho
I finally got to try Super Banh Mi Pho, and I’m definitely coming back!
This Vietnamese restaurant has been on my list to try, and everything we got was so good! Some of my favorites are their banh mi and pho, which are made with fresh ingredients. The broth was so good, and adding in all the fresh ingredients made it taste even better!
Editor’s note: Serving traditional Vietnamese dishes, the family-run Super Banh Mi Pho has developed a following among local foodies not just for its excellent food, but for its buzzworthy Dragon Ball Z décor, lively atmosphere and fun events.
This article originally ran in the February/March issue of Peachtree Corners Magazine. A digital edition of the publication can be found here.
Related
Sequel Coffee Co., a new specialty coffee brand, is set to open its flagship location in Peachtree Corners in the summer of 2025.
The new coffee shop will open alongside shared workspace provider, Roam, at Town Center and will feature a convenient drive-thru complemented by an inviting in-shop experience.
Premium coffee and locally sourced offerings
Committed to delivering an elevated coffee experience, Sequel Coffee Co. will serve freshly brewed coffee and handcrafted espresso beverages with responsibly sourced beans from Valor, a local metro Atlanta roaster.
The food menu will feature a curated selection of locally sourced café favorites and convenient grab-and-go options from local vendors Two Chefs and A Seasonal Affair.
Guests can expect a variety of delicious offerings, including breakfast sandwiches, quiche and freshly baked pastries, as well as yogurt parfaits, homemade granola bars and protein-packed power bites for on-the-go fuel.
In addition, rotating seasonal flavors and limited-time menu items will offer new and exciting food and beverage options throughout the year.
Strengthening community connections in Peachtree Corners
A concept created by Roam, the hospitality-focused work and meeting space, Sequel Coffee Co. is built on the belief that coffee is more than just a morning ritual — it’s a catalyst for creativity, productivity, community and connection.
Sequel’s tagline, “start your story strong,” reflects its mission to inspire the potential in every day by championing stories, embracing moments and thoughtfully crafting coffee.
Sequel seeks to become an integral part of the Peachtree Corners community by fostering meaningful interactions through hospitality-driven experiences. With a brand philosophy centered on people, purpose and belonging, the company aims to inspire customers through delicious coffee and intentional service.
Bringing Sequel Coffee Co. to you
Ahead of its brick-and-mortar opening this summer, Sequel Coffee Co. is currently serving the community through its mobile coffee cart, offering a full-service espresso bar and trained baristas for offsite events.
Ideal for corporate offices, networking events, school functions and private gatherings, the mobile cart provides an opportunity to enjoy Sequel’s signature coffee experience in any setting — before the shop even opens its doors.
To book Sequel’s mobile coffee cart, visit sequelcoffeeco.com/mobile-coffee-cart.
Career opportunities
Sequel is also currently hiring a Shop Manager to lead daily operations and cultivate an inviting experience for customers. Interested applicants can learn more about the position and apply at sequelcoffeeco.com/shop-manager-job-listing.
About Sequel Coffee Co.
Sequel Coffee Co. is dedicated to inspiring potential in every day through thoughtfully crafted coffee and warm hospitality.
Offering handcrafted espresso beverages, freshly brewed coffee and a curated menu of café favorites — along with a convenient drive-thru and cozy café space — Sequel aims to create a welcoming spot for guests to fuel their day and transform the daily coffee routine.
For updates and opening announcements, follow @sequelcoffeeco on Instagram or visit sequelcoffeeco.com.
About Roam
Roam is a comprehensive workplace solution offering co-working memberships, private offices and meeting space for professionals and businesses of sizes.
Opening in Peachtree Corners at 3847 Medlock Bridge Road in summer 2025, Roam provides flexible and inspiring environments to help individuals and teams accomplish their best work. Now leasing private offices and pre-booking meetings and events.
Learn more at meetatroam.com.
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